Some Living
…. except it's reading.
…. except it's reading.
Feb 7th
I’m looking for something fresh. Here’s what I’ve been reading:
Feb 3rd
Dale Cruse blogged “Report: U.S. Wine Industry ‘Doing Nothing’ On Climate Change” and I’ve got to say: Stay cool, my friends.
According to the post: “a leading climate change researcher says the United States wine industry is “doing nothing” to study the problem.”
Jan 21st
An interesting wine. Ordered it with dinner at The Element in Front Royal, Va. Overall, enjoyable. Can’t say I was crazy in love with it — but at $20 something a bottle in a restaurant, couldn’t say I didn’t enjoy it. With all the mediocre cabs out there, this probably goes on the “it’s safe” list, but I wouldn’t go out of my way to order it again.

Jan 13th
Yeah, and bad writing makes the New York Times Best Sellers List …
… oh wait … well, actually, I guess it does happen, as is proved with André Brunel “Côtes du Rhône Villages” 2007 Cuvée Sabrine Red Rhone Wine — a 90 point Robert Parker wine, and a 91 point Wine Spectator wine, which smells like a sewer. It’s called H2S — Hydrogen sulfide — and it’s pretty gnarly. So what gives?
Jan 9th
On my quest to really learn wine — and not just know it – I’ve decided to read wine blogs. And not just blogs like Wine Spectator, Robert Parker, etc etc. Great as they are, I’m looking for something fresh.
Here’s a list of my top five wine blogs. Granted I’ve subscribed to almost twenty in my first week, these are the five that already have me hovered over the “refresh” button: